Glazed Walnut
I like nuts. Walnuts, peanuts, cashews, almonds, pecans, pistachios, I like nuts.
Give me a container of walnuts glazed with honey and sprinkled with sesame seeds, and I’ll thank you politely then ask you to go away so I can enjoy my nuts.
Who’s ready to see some nuts?
These taste just like the ones in the Honey Walnut Shrimps/Prawns dish offered at some Chinese restaurants.
They’re coated in a very sweet honey glaze…
whose flavor overshadows that of the sesame seeds.
They’re yummy. My half-empty-container-after-one-afternoon-of-crunching says so.
Y-U-M!!!
I ? nuts as well . . . and if it’s a candied nut, even better!!
As soon as I saw the title of this post I started salivating for honey walnut shrimp!
i agree with Bianca-san, candied nuts are always better.
Bianca-san and My: I love candied or salted nuts. Not plain, though—too boring!
Dandy: I love eating the honey walnuts in the dish as much as the shrimps/prawns. I was pleased to find this item and have it taste so similar to those ones.
Oh my gosh, you are such a squirrel! haha.
Lian: Those little furry buggers have been feasting on chesnuts around my neighborhood lately.