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	<title>Comments for Asian Aisle...where the familiar meets the not-so-familiar</title>
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	<link>http://asianaisle.com</link>
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		<title>Comment on Sky Flakes Crackers (Original Flavor, Onion &amp; Chives Flavor) by ALLL</title>
		<link>http://asianaisle.com/2009/08/21/sky-flakes-crackers-original-flavor-onion-chives-flavor/comment-page-1/#comment-117156</link>
		<dc:creator>ALLL</dc:creator>
		<pubDate>Sun, 13 May 2012 09:09:07 +0000</pubDate>
		<guid isPermaLink="false">http://asianaisle.com/?p=5844#comment-117156</guid>
		<description>Where can i buy sky flakes in malaysia Kuala Lampur?</description>
		<content:encoded><![CDATA[<p>Where can i buy sky flakes in malaysia Kuala Lampur?</p>
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	<item>
		<title>Comment on Sky Flakes Crackers (Original Flavor, Onion &amp; Chives Flavor) by kate</title>
		<link>http://asianaisle.com/2009/08/21/sky-flakes-crackers-original-flavor-onion-chives-flavor/comment-page-1/#comment-116309</link>
		<dc:creator>kate</dc:creator>
		<pubDate>Sun, 06 May 2012 13:07:21 +0000</pubDate>
		<guid isPermaLink="false">http://asianaisle.com/?p=5844#comment-116309</guid>
		<description>i love skyflakes flavors garlic, cheese, onion and chives and they tastes really good especially the cheese and then garlic.</description>
		<content:encoded><![CDATA[<p>i love skyflakes flavors garlic, cheese, onion and chives and they tastes really good especially the cheese and then garlic.</p>
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	<item>
		<title>Comment on Japanese Style Taro Mochi by 6ft1Blonde</title>
		<link>http://asianaisle.com/2009/03/23/japanese-style-taro-mochi/comment-page-1/#comment-116142</link>
		<dc:creator>6ft1Blonde</dc:creator>
		<pubDate>Sat, 05 May 2012 00:34:07 +0000</pubDate>
		<guid isPermaLink="false">http://asianaisle.com/?p=2779#comment-116142</guid>
		<description>I tried this flavor today, I didn&#039;t detect any foul smells, and I did enjoy the flavor! I want to try the green tea mochi next. :)</description>
		<content:encoded><![CDATA[<p>I tried this flavor today, I didn&#8217;t detect any foul smells, and I did enjoy the flavor! I want to try the green tea mochi next. <img src='http://asianaisle.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
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	<item>
		<title>Comment on Japanese Style Taro Mochi by lghtngblt</title>
		<link>http://asianaisle.com/2009/03/23/japanese-style-taro-mochi/comment-page-1/#comment-115828</link>
		<dc:creator>lghtngblt</dc:creator>
		<pubDate>Wed, 02 May 2012 20:15:43 +0000</pubDate>
		<guid isPermaLink="false">http://asianaisle.com/?p=2779#comment-115828</guid>
		<description>They aren&#039;t the best smelling but i do like the lightly sweet taste. i just tried my first one and it&#039;s good. i still like the green tea mochi best!</description>
		<content:encoded><![CDATA[<p>They aren&#8217;t the best smelling but i do like the lightly sweet taste. i just tried my first one and it&#8217;s good. i still like the green tea mochi best!</p>
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	</item>
	<item>
		<title>Comment on Preserved Duck Eggs by Rich</title>
		<link>http://asianaisle.com/2009/07/01/preserved-duck-eggs/comment-page-1/#comment-114810</link>
		<dc:creator>Rich</dc:creator>
		<pubDate>Tue, 24 Apr 2012 16:04:07 +0000</pubDate>
		<guid isPermaLink="false">http://asianaisle.com/?p=4483#comment-114810</guid>
		<description>Tryed one last nite. It smelled fishy so I rinsed it with water; seemed to help. The whites are hard black &amp; transluscent. When cuting  into the yolk noticed it is runny &amp; also smelled fishy so did a kind of cerviche by putting the yolk &amp; whites in lemon juice for about  5-10 minutes.I could see it did &quot;cook&quot; it  some and it tasted pretty good. Only had a couple bites. The good flavour is in the yolk. Felt a little rough on the digestive tract lol.</description>
		<content:encoded><![CDATA[<p>Tryed one last nite. It smelled fishy so I rinsed it with water; seemed to help. The whites are hard black &amp; transluscent. When cuting  into the yolk noticed it is runny &amp; also smelled fishy so did a kind of cerviche by putting the yolk &amp; whites in lemon juice for about  5-10 minutes.I could see it did &#8220;cook&#8221; it  some and it tasted pretty good. Only had a couple bites. The good flavour is in the yolk. Felt a little rough on the digestive tract lol.</p>
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	<item>
		<title>Comment on Sky Flakes Crackers (Original Flavor, Onion &amp; Chives Flavor) by Derick</title>
		<link>http://asianaisle.com/2009/08/21/sky-flakes-crackers-original-flavor-onion-chives-flavor/comment-page-1/#comment-107900</link>
		<dc:creator>Derick</dc:creator>
		<pubDate>Thu, 22 Mar 2012 09:26:32 +0000</pubDate>
		<guid isPermaLink="false">http://asianaisle.com/?p=5844#comment-107900</guid>
		<description>I am living in South Africa, where can I buy or who is the distributors of Skyfakes</description>
		<content:encoded><![CDATA[<p>I am living in South Africa, where can I buy or who is the distributors of Skyfakes</p>
]]></content:encoded>
	</item>
	<item>
		<title>Comment on Coffee Shake, Milk Shake by milk-shake</title>
		<link>http://asianaisle.com/2009/10/02/coffee-shake-milk-shake/comment-page-1/#comment-107255</link>
		<dc:creator>milk-shake</dc:creator>
		<pubDate>Tue, 20 Mar 2012 11:58:22 +0000</pubDate>
		<guid isPermaLink="false">http://asianaisle.com/?p=6965#comment-107255</guid>
		<description>yum!</description>
		<content:encoded><![CDATA[<p>yum!</p>
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	</item>
	<item>
		<title>Comment on Mushi Cake (Brown Sugar, Chocolate Flakes, and Pudding Flavors) by Michelle</title>
		<link>http://asianaisle.com/2009/11/08/mushi-cake-brown-sugar-chocolate-flakes-and-pudding-flavors/comment-page-1/#comment-104635</link>
		<dc:creator>Michelle</dc:creator>
		<pubDate>Sat, 10 Mar 2012 00:43:21 +0000</pubDate>
		<guid isPermaLink="false">http://asianaisle.com/?p=6380#comment-104635</guid>
		<description>Mushi means steamed in Japanese. These are all yummy, I also like pudding best of the 3 I have had. (I haven&#039;t seen the brown sugar one yet).</description>
		<content:encoded><![CDATA[<p>Mushi means steamed in Japanese. These are all yummy, I also like pudding best of the 3 I have had. (I haven&#8217;t seen the brown sugar one yet).</p>
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	</item>
	<item>
		<title>Comment on Gai Lan (Chinese Broccoli) by Christine</title>
		<link>http://asianaisle.com/2009/03/25/gai-lan-chinese-broccoli/comment-page-1/#comment-103239</link>
		<dc:creator>Christine</dc:creator>
		<pubDate>Fri, 02 Mar 2012 00:32:45 +0000</pubDate>
		<guid isPermaLink="false">http://asianaisle.com/?p=2748#comment-103239</guid>
		<description>I love Gai Lan!
It is, no joke, my favourite chinese veggie (or wegie, as my Aunty says).
Baby is the best when I can get it but I don&#039;t mind it when it gets big.

I like to stir-fry mine in sesame oil and garlic then with some shao-hsing, sugar and oyster sauce. YUM!</description>
		<content:encoded><![CDATA[<p>I love Gai Lan!<br />
It is, no joke, my favourite chinese veggie (or wegie, as my Aunty says).<br />
Baby is the best when I can get it but I don&#8217;t mind it when it gets big.</p>
<p>I like to stir-fry mine in sesame oil and garlic then with some shao-hsing, sugar and oyster sauce. YUM!</p>
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	<item>
		<title>Comment on Teppanyaki by Liam</title>
		<link>http://asianaisle.com/2011/03/09/teppanyaki/comment-page-1/#comment-102509</link>
		<dc:creator>Liam</dc:creator>
		<pubDate>Sun, 26 Feb 2012 14:36:59 +0000</pubDate>
		<guid isPermaLink="false">http://asianaisle.com/?p=12976#comment-102509</guid>
		<description>Benihana isn&#039;t real teppanyaki. I&#039;m sorry, but you wouldn&#039;t find anything except for maybe fried rice on a real teppanyaki resturaunt&#039;s menu. Benihana is all no show, no taste.</description>
		<content:encoded><![CDATA[<p>Benihana isn&#8217;t real teppanyaki. I&#8217;m sorry, but you wouldn&#8217;t find anything except for maybe fried rice on a real teppanyaki resturaunt&#8217;s menu. Benihana is all no show, no taste.</p>
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