I really like floral patterns, so maybe it’s just me, but isn’t this pair of chopsticks pretty? I bought them at the same Japanese supermarket as the ox.

Despite being proficient at eating with chopsticks, I prefer using forks. They make more sense to me sometimes. Take, for instance, fried rice. Eating it with chopsticks baffles me. When I’m dining at an Asian restaurant and been given a pair of chopsticks, I’ll usually ask a server for a fork. Sacrilege, I know! What do you prefer using at Asian restaurants?